Watermelon Radish Salad

Watermelon Radish Salad Wrap

Watermelon radish looks normal from outside, it has gorgeous magenta shade inside. These radishes are available this time of the year in farmers market and in some grocery stores.  It is magical to see this beautiful color on the cutting board as it looks so normal from outside before you cut it. This vegetable reminds me of a modest person with rich captivating inner beauty of kindness, empathy and compassion. 

This beautiful looking salad can fill your stomach just by looking at it. If you are prone for allergies, I would suggest steaming radish or avoid it, if you have known radish allergy.

Ingredients:

Watermelon radish

Fresh Coconut pieces

Celery

Mung bean sprouts

Capers

Goat cheese topping (optional)

Dressing:

Equal amounts of Apple cider vinegar, lemon juice(fresh), EVOO(extra virgin olive oil), pinch of salt, black pepper.

Wrap:

Malabar spinach (Bacchali), Large leaf variety

This wrap is very convenient to take for outdoor picnics. I use Malabar spinach leaf as wrap for many other dishes. It is super healthy, very easy to grow. This is a good source of soluble fiber, rich in vitamins C, A, iron and calcium.

Radishes are rich in vitamin C, folate and antioxidants. They could prevent cancer, helps with digestion and immune boosting.

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